Nutra Organics Natural Gelatin – Gut Wellbeing

FAQ's

Is it pregnancy & breastfeeding friendly?

Yes!

In saying this, we do advise on all our products to seek advice from your health care professional on taking our products if you are pregnant or breastfeeding. We only say so as we believe that every pregnancy is different, taking a toll differently on each individual body in vitamin, mineral and energy levels.

We invite you to research the product to ensure that you are not sensitive to any particular ingredients.

Is Gelatin vegan or vegetarian friendly?

No, gelatin is not vegan or vegetarian friendly as it is derived from animal sources. There is no way to obtain gelatin from a plant source as by nature it only occurs in protein-rich connective tissue which plants do not have.

Where is Gelatin made and where does it come from?

Gelatin is a naturally occurring protein source, derived from the collagen-rich components of connective tissue in animals. It is produced through a method of heating these components to naturally extract the gelatin-rich collagen from these areas.  Gelatin naturally contains a large number of amino acids such as proline, glycine, hydroxyproline, glutamine and many more which can otherwise be hard to obtain from lean cuts of meat commonly consumed in the western diet. These amino acids are necessary for us to consume as they provide benefits for all of our connective tissue such as skin, ligaments, bones, cartilage and even our gut lining.

Nutra Organics Natural Gelatin comes from Australian cows, which are predominantly grass-fed. Their diets are supplemented with non-GMO grains when necessary.